(The following is for folks in temperate areas of the northern hemisphere. If you’re in the southern hemisphere, read this again in six months.)
I’ve had a lot of folks asking me this month “What’s can I be propagating right now?” While the window for woody plants has largely closed until mid-to-late summer (at which time you can do budding and cuttings of many species), right now is a great time to be dividing perennials, especially culinary and medicinal herbs, and canefruit.
